Building a Restaurant Menu

The menu sets the tone for the restaurant and can be the difference between success and failure. Before you begin, learn how to choose a concept, set a general price range, and craft the look and layout of your menu.
Man reading a restaurant menu written on chalkboards in a cafe.
The Art—and Psychology—of Creating a Great Restaurant Menu
Food truck financing
Here Is a Look at Five Popular Restaurant Menu Trends
Spaghetti with work on a wooden table
If You Are Creating a Lunch Menu, Here Is a Sample to Get You Started
Hispanic woman looking at restaurant menu
What is the Best Size for a Restaurant Menu?
Woman reading a menu
Helpful Tips on How to Write a Restaurant Menu
A restaurant table with woman reading a menu
What You Should Know About Offering a Prix Fixe Menu
Women Reading Menu
Ideas for a New Restaurant Menu
Burger, fries, and pickles with a beer on a restaurant table
10 Trends for Freshening up Your Menu
Cook of a little restaurant preparing lettuce in the kitchen
Benefits of a Farm-to-Table Restaurant
Fresh picked vegetables from a local farm
Tips to Setup Farm to Table at Your Restaurant
Worker writing on restaurant chalkboard
Tips for Designing a Great Restaurant Menu
Woman looking at menu
What Are Some Tips for Creating a Great Restaurant Menu?
Fresh seafood prices often subject to market price
When to Use Market Price on Your Restaurant Menu
A Chinese boy have a lunch in a fast food shop
Kid-Friendly Restaurant Menu With Healthy Options
Waitress serving people at a restaurant
How to Design an Effective Restaurant Menu
Vegetables spread out on a table
Why Local Food Trends Matter to Restaurants
Couple eating in restaurant
Sample Restaurant Dinner Menu